Mac n Cheese Recipe made with Just Jane Mature Cheddar

Ingredients;

500g Macaroni

80g Butter

80g Plain Flour

600mls Chicken stock

1 Red onion

2 tbs Breadcrumbs

200g Just Jane Mature or Hot n Spicy Grated, depending on taste

Method;

Cook the Macaroni for 8-10 minutes or to the packet’s instructions

Soften the onion in the butter and then add the flour to make a roux

Add the Chicken stock gradually, stirring all the time to ensure a smooth sauce.

Add the grated cheese putting 2 tbs aside for the topping and season to taste

Mix in the Macaroni and place in an ovenproof dish, sprinkle over the breadcrumbs and 2 tbs cheese.

Grill until brown and bubbling.